This rich, caramel coffee drink is a great morning pick me up. It is also great as a warming drink on a cold winter evening.
For 1 people
Stir brown sugar into half-and-half until dissolved. Whip with a small whisk. Pour coffee into a mug, and stir in caramel sauce until dissolved. Pour frothed half-and-half into coffee, and serve.
Ready in 10 min