DivineEats-promo

Nutrition info - Recipes

Manicotti Shells

Here's a recipe that's a real crepe shoot. With just a few simple ingredients, you can whip up a batch of homemade manicotti shells. It's authentic Italian cuisine at its finest.


Manicotti Shells

Ingredients

For 4 people

  • 2 cup(s) all-purpose flour
  • 16 floz water
  • 6 eggs
  • 1/4 teaspoon(s) salt

Directions

Mix together: flour, water, eggs and salt to make a thin, smooth batter. Pour about 1/4 cup batter onto lightly greased griddle. Cook until top forms film. Remove and repeat.
Prep Time 10 Min Cook Time 10 Min Ready In 20 Min

Nutrition facts

  • Kcal: 294.38 kcal
  • Fibers (g): 2g
  • Sodium (mg): 243.06mg
  • Carbs: 44.48g
  • Fat: 6.27g
  • Saturated fat (g): 2.07g
  • Proteins: 14.3g