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Nutrition info - Recipes

Almond Rice

Almond and rice and everything nice. That's what this great dish is chock full of. For a different type of taste, give this a whirl.


Almond Rice

Ingredients

For 8 people

  • 1 tablespoon(s) olive oil
  • 1/2 cup(s) onions, chopped
  • 1/4 cup(s) green peppers, chopped
  • 1/2 teaspoon(s) minced garlic
  • 2 cup(s) brown & wild rice
  • 3/4 cup(s) almonds, slivered
  • 4 cup(s) chicken broth
  • 4 floz white wine
  • 1 teaspoon(s) kosher salt
  • 1 teaspoon(s) pepper

Directions

In large saute pan, warm oil. Saute the onions, green pepper, and garlic until soft. Add the rice and saute another 2 minutes, until sweetly fragrant. Stir in almonds and transfer to casserole dish. Add chicken broth, wine, salt, & pepper, stir to combine. Bake in a preheated 350 degree oven for 1- 1 1/2 hours or until all liquid is absorbed. Fluff with a fork and serve.

Nutrition facts

  • Kcal: 199.02 kcal
  • Fibers (g): 2.94g
  • Sodium (mg): 917.33mg
  • Carbs: 22.71g
  • Fat: 7.97g
  • Saturated fat (g): 0.62g
  • Proteins: 6.56g