Nutrition info - Recipes

Baked Chicken & Peaches

What a peach of a recipe! It's the sweetest chicken you'll ever taste. This will become a family favorite without a doubt. It will leave you feeling peachy.

Baked Chicken & Peaches


For 4 people

  • 2 cup(s) beans baked with brown sugar
  • 2 tablespoon(s) catsup
  • 8 tablespoon(s) peach preserves
  • 2 tablespoon(s) onions, raw
  • 1/4 tablespoon(s) soy sauce
  • 4 chicken thighs or breasts


Heat oven to 350 degrees. Combine beans, catsup, preserves, onion and soy sauce in a 10 x 6-inch baking dish. To coat chicken pieces evenly with sauce, nestle chicken in bean mixture, skin side down, then turn pieces skin side up; cover and bake 1 hour. Uncover and bake an additional 30 minutes, basting chicken with sauce occasionally.
Ready in 1 ¾ hour

Nutrition facts

  • Kcal: 273.57 kcal
  • Fibers (g): 7.07g
  • Sodium (mg): 136.18mg
  • Carbs: 54.73g
  • Fat: 1.52g
  • Saturated fat (g): 0.38g
  • Proteins: 10.99g