Nutrition info - Recipes

Basic Sweet Potatoes in Oven

If you're looking for a simple recipe that will let the flavor of your sweet potato take center stage, look no further. With just a few ingredients from the spice rack, this dish is a quick and tasty fix.

Basic Sweet Potatoes in Oven


For 4 people

  • 2 tablespoon(s) olive oil
  • 3 large sweet potatoes
  • 2 pinch(es) dried oregano
  • 2 pinch(es) salt
  • 2 pinch(es) ground black pepper


  1. Preheat oven to 350 degrees. Coat the bottom of a glass or non-stick baking dish with olive oil, just enough to coat.
  2. Wash and peel the sweet potatoes. Cut them into medium size pieces. Place the cut sweet potatoes in the baking dish and turn them so that they are coated with the olive oil. Sprinkle moderately with oregano, and salt and pepper (to taste).
  3. Bake in a preheated 350 degrees oven for 60 minutes or until soft.

Ready in 1 hr 15 min

Nutrition facts

  • Kcal: 147.19 kcal
  • Fibers (g): 3.05g
  • Sodium (mg): 108.36mg
  • Carbs: 20.45g
  • Fat: 6.93g
  • Saturated fat (g): 0.98g
  • Proteins: 1.6g