Beef & Beans
Kids love the simple things in life, and moms love simple meals. This recipe, with only three ingredients, is a perfect weeknight meal to feed those hungry little mouths in minutes.
Ingredients
For 4 people
- 4 ounce(s) lean ground beef (.25 lb)
- 1 cup(s) tomato pasta sauce
- 8 ounce(s) baked beans
Directions
Cook ground beef in a skillet over medium-high heat until browned, stirring occasionally and drain. Stir in tomato pasta sauce and baked beans. Bring to a boil and then simmer for about 5 minutes. For a variation, use lean ground turkey in place of the beef.
Ready in 15 min
Nutrition facts
- Kcal: 560.5 kcal
- Fibers (g): 21.74g
- Sodium (mg): 2053.45mg
- Carbs: 110.65g
- Fat: 6.42g
- Saturated fat (g): 2.11g
- Proteins: 31.62g