Beef Taco Casserole
Bring home the beef and the smiles with this taco casserole. This kid-approved recipe is also great for adults, and best of all it’s easy to make. Simple yet tasty ingredients make this taco dinner a standout.
Ingredients
For 6 people
- 16 ounce(s) ground beef
- 1 1/2 cup(s) tomato soup
- 1 cup(s) salsa
- 1/2 cup(s) milk
- 6 flour tortillas
- 1 cup(s) shredded Mexican blend cheese
Directions
Add everything except half the cheese. Spoon into 2 quarts baking dish cover bake at 400 degrees for 30 minutes or until hot. Sprinkle with remaining cheese.
Nutrition facts
- Kcal: 372.28 kcal
- Fibers (g): 1.89g
- Sodium (mg): 796.44mg
- Carbs: 24.51g
- Fat: 18.79g
- Saturated fat (g): 7.97g
- Proteins: 25.74g