Best Anchovy Salad Dressing
There's nothing fishy about this different take on salad dressing. It's delicious, no matter where you drizzle it!
Ingredients
For 1 people
- 6 tablespoon(s) olive oil
- 3 tablespoon(s) red wine vinegar
- 1 teaspoon(s) mustard
- 1/4 teaspoon(s) salt
- 1/8 teaspoon(s) ground black pepper
- 1 clove garlic
- 2 anchovy fillets, chopped
Directions
- Combine all ingredients in a covered jar and shake well. Chill in refrigerator. Before serving, shake thoroughly.
Nutrition facts
- Kcal: 750.03 kcal
- Fibers (g): 0.33g
- Sodium (mg): 947.2mg
- Carbs: 4.46g
- Fat: 81.98g
- Saturated fat (g): 11.35g
- Proteins: 2.73g