Nutrition info - Recipes

Best Baked Stuffed Shrimp

These healthy, baked, stuffed shrimp are loaded with crushed crackers, cheese, garlic and spices. Next time you need an appetizer, skip the shrimp cocktail - this is the stuff that seafood dreams are made of.


Best Baked Stuffed Shrimp


For 5 people

  • 24 jumbo shrimp
  • 50 crackers, crushed
  • 1 1/2 potato rolls, finely chopped
  • 1/4 cup(s) butter
  • 3 1/2 tablespoon(s) lemon juice, freshly squeezed
  • 3 tablespoon(s) grated Parmesan cheese
  • 2 1/2 tablespoon(s) Miracle Whip
  • 3 1/2 teaspoon(s) garlic, minced
  • 1/2 teaspoon(s) Old Bay Seasoning


Preheat oven to 350 degrees. Shell, devein and butterfly shrimp. Rinse under cold water. Melt butter in medium saucepan. Add garlic and cook until softened. Add the entire dry ingredient to the pan first and stir. Pour lemon juice all over mixture and then add Miracle Whip. Cook in pan until all ingredients are completely combined. Stuff shrimp and place in shallow baking dish. Bake shrimp for 16 minutes.
Ready in 50 min

Nutrition facts

  • Kcal: 413.02 kcal
  • Fibers (g): 1.27g
  • Sodium (mg): 1269.6mg
  • Carbs: 27.12g
  • Fat: 20.85g
  • Saturated fat (g): 8.13g
  • Proteins: 29.35g