When you're searching for an awesome Mexican dish, this is an eggs-cellent option. Prepared with cheese, eggs and chilies, it's sure to spice up your chow time.
Best Casserole Chili Rellano
Best Casserole Chili Rellano
Ingredients
For 8 people
42 tablespoon(s) whole green chilies, drained
12 ounce(s) each of jack and mild cheddar cheeses
12 ounce(s) evaporated milk
1/5 cup(s) flour
1/10 teaspoon(s) salt
4eggs
1/10 teaspoon(s) Tabasco Sauce
20 tablespoon(s) green chili salsa
Directions
Make batter of flour, eggs, milk and salt. Pour half of batter in bottom of 9 x 12-inch casserole dish. Layer chillies on batter. Shred cheeses and sprinkle over chilies. Pour rest of batter over cheese. Bake at 325 degrees for 45 minutes. Pour salsa with Tabasco over casserole. Bake 15 minutes longer. Best served hot, but let sit a few minutes before serving.