Best Fig Filling for Pastry
This flavorful fig filling is certain to satisfy the pickiest eaters. Buy a package of puff pastry and stuff the shells -- and yourself -- with goodness.
Ingredients
For 2 people
- 16 ounce(s) dried figs
- 2 tablespoon(s) orange, zest
- 1/2 cup(s) semisweet chocolate chips
- 2 floz whiskey
- 1/2 cup(s) chopped walnuts
- 1 teaspoon(s) cinnamon
- 12 teaspoon(s) maple sugar
Directions
Remove stems from figs with scissors. Chop in food processor in batches. In a non-stick pan, combine chopped figs with orange zest, chocolate chips, whiskey, walnuts, maple syrup, and cinnamon. Heat over medium heat until chocolate melts, stirring frequently. Serve over a puff pastry or any other bread of your choice. Cool.
Ready in 30 min
Nutrition facts
- Kcal: 1150.83 kcal
- Fibers (g): 18.38g
- Sodium (mg): 36.92mg
- Carbs: 207.63g
- Fat: 31.67g
- Saturated fat (g): 9.58g
- Proteins: 13.96g