Nutrition info - Recipes

Best Kugel

Sweet and scrumptious this Kugel recipe is perfect as a side dish or dessert. Creamy and moist it’s a mouthwatering treat you and your loved ones will enjoy no matter what the occasion. One taste of this traditional Jewish dish and you’ll have a new family favorite.

Best Kugel


For 1 people

  • 12 ounce(s) challah, broken in pieces, soaked in hot water and drained.
  • 1 cup(s) sugar
  • 4 eggs, beaten
  • 1 teaspoon(s) cinnamon
  • 1 teaspoon(s) vanilla
  • 1/2 teaspoon(s) baking powder
  • 1/2 cup(s) chopped walnuts
  • 1/2 cup(s) golden raisins
  • 2 apples, peeled and chopped.


  1. Lightly grease a 9 x 11 inch baking dish and pour in mixture. Sprinkle a little sugar, cinnamon and nut mixture on top and bake at 350 degrees for 45 minutes.

Nutrition facts

  • Kcal: 3042.01 kcal
  • Fibers (g): 31.48g
  • Sodium (mg): 1917.55mg
  • Carbs: 518.59g
  • Fat: 83.28g
  • Saturated fat (g): 9.24g
  • Proteins: 58.24g