Best Lime Tarts
Bite-sized lime tarts may be small in stature, but they're big on flavor. One bite will transport you on a culinary trip to the Keys. Cue Jimmy Buffett!
Ingredients
For 1 people
- 1 cup(s) granulated sugar
- 1/4 cup(s) butter
- 3 eggs, beaten
- 1 egg yolk, beaten
- 1 cup(s) lime juice
- 2 lime rinds
- 1 tart shells, baked
- 1 slivered almonds, toasted
Directions
Cook sugar and butter in top of double boiler until sugar is dissolved. Slowly add a little of hot mixture to eggs, stirring quickly. Pour egg mixture back into hot mixture, stirring constantly. Add limejuice, stirring almost constantly until thickened. Add rind and chill. To serve, pour into tart shells and sprinkle almonds on top.
Nutrition facts
- Kcal: 2072.13 kcal
- Fibers (g): 17g
- Sodium (mg): 1053.24mg
- Carbs: 236.16g
- Fat: 107.17g
- Saturated fat (g): 34.85g
- Proteins: 51.06g