Blue Cheese Steak Butter
Feeling blue about how to top your juicy, tender steak? Well, cheer up! We've got you covered, and this flavorful blue cheese butter will have your steak covered. Your taste buds screaming with appreciation.
Ingredients
For 8 people
- 1 stick unsalted butter, softened
- 1/4 cup(s) blue cheese crumbles
- 1 teaspoon(s) Lowry's seasoning salt
- 2 tablespoon(s) chopped scallions
Directions
Place all ingredients in a mixer bowl; whip until fluffy. Place in wax paper; roll into cylinder and place in refrigerator. Grill thick ribeyes and top with a slice of butter.
Nutrition facts
- Kcal: 116.65 kcal
- Fibers (g): 0.04g
- Sodium (mg): 225.14mg
- Carbs: 0.22g
- Fat: 12.67g
- Saturated fat (g): 8.04g
- Proteins: 1.05g