These tasty tomatoes are coated with salty cracker crumbs and Italian spices, giving them a strong flavor and an elegant presentation. You can serve with baked chicken for an easy, elevated meal.
For 4 people
Preheat oven to 350 degrees. Cut off tops of tomatoes; remove a little of the pulp. Place tomatoes in a shallow baking dish. Stir together remaining ingredients, except crumbs. Sprinkle mixture over tops of tomatoes. Top with crumbs. Bake 20 to 30 minutes, until tender.
Ready in 30 min