Nutrition info - Recipes

Cajun Chicken Sandwich

Craving some Louisiana lagniappe? This hearty, Cajun-style sandwich will certainly meet your needs, and you can customize it with all your favorite fixin's!

Cajun Chicken Sandwich


For 2 people

  • 3 tablespoon(s) Cajun seasoning
  • 1 butter
  • 2 toasted buns, split


Preheat cast iron skillet over high heat on top of stove. Dredge chicken in Cajun seasoning. Place small amount of butter in skillet and place seasoned chicken breasts in skillet. Cook until seasoning is black, then turn and cook until done. Serve on toasted bun with your favorite sandwich toppings.

Nutrition facts

  • Kcal: 172.19 kcal
  • Fibers (g): 2.38g
  • Sodium (mg): 616.08mg
  • Carbs: 28.56g
  • Fat: 3.61g
  • Saturated fat (g): 1.66g
  • Proteins: 4.16g