This appetizer is better than olive the others. It is the ideal way to start a casual dinner or a cocktail party. In fact, this delicious baked appetizer is perfect for all occasions.
For 1 people
In a large bowl, dissolve yeast from hot roll mix in warm water. Add 1 egg, ¼ cup butter, and 1 cup of cheese and poppy seeds. Add flour from mix; blend well. Press into a greased 15-in. x 10-in. x 1-in. baking pan. Cover and let rise for 45 minutes in a warm place until doubled. Mix in an other bowl, 1 egg, ¼ cup butter or margarine, 2 cup shredded Cheddar cheese, the sliced stuffed olives, the dried minced onion and the Worcestershire sauce. Spread the mix over dough. Bake at 400 degrees for 20-25 minutes or until golden brown. Let it cool down for 5 min, cut into squares and serve warm.
Preparation time: 15 min. + 45 min. to rise.
Cooking time: 25 min.