Nutrition info - Recipes

Chicken Nugget Casserole

After school, lessons, and practices, the last thing the kids want to do is wait for a meal. This simple, Italian-style cassrole can be ready in minutes to feed an army of hungry mouths.

Chicken Nugget Casserole


For 4 people

  • 12 1/2 ounce(s) frozen chicken nuggets
  • 1/3 cup(s) grated Parmesan cheese
  • 12 1/2 ounce(s) spaghetti sauce
  • 1 cup(s) mozzarella cheese, shredded
  • 1 teaspoon(s) Italian seasoning


Place chicken nuggets in a greased 11x7x 2-inch baking dish and sprinkle with Parmesan cheese. Top with spaghetti sauce, mozzarella cheese and Italian seasoning. Cover and bake at 350 degrees for 30 minutes or until chicken is heated through and cheese is melted.
Ready in 30 min

Nutrition facts

  • Kcal: 345.74 kcal
  • Fibers (g): 2.61g
  • Sodium (mg): 1327.25mg
  • Carbs: 27.86g
  • Fat: 12.94g
  • Saturated fat (g): 5.41g
  • Proteins: 28.48g