Chocolate Chocolate Chip Cookies
Nothing is better than warm homemade chocolate chip cookies. A classic and favorite treat at any age. With extra chocolate chips, these cookies will go fast!
Ingredients
For 12 people
- 2 cup(s) all-purpose flour
- 3/4 cup(s) white sugar
- 3/4 cup(s) packed brown sugar
- 1/2 cup(s) cocoa, powder
- 1 teaspoon(s) vanilla extract
- 1 teaspoon(s) baking soda
- 2 cup(s) semisweet chocolate chips
- 2 egg
- 1 cup(s) butter
Directions
1. Preheat oven to 350 degrees F.
2. Combine dry ingredients except the white and brown sugar; in a separate bowl, cream sugars, eggs, butter and vanilla extract. Mix in dry ingredients into butter.
3. Drop by teaspoon onto ungreased cookie sheet. Bake for 9-12 minutes .
It is very important that you mix all the ingredients thoroughly. The cookies will be puffy when first taken out of the oven. They will flatten as they cool.
Nutrition facts
- Kcal: 458.53 kcal
- Fibers (g): 3.54g
- Sodium (mg): 243.9mg
- Carbs: 61.95g
- Fat: 24.45g
- Saturated fat (g): 15.01g
- Proteins: 4.81g