Nutrition info - Recipes

Classic Meatloaf

Get ready to meat your maker. When you're looking for a quick and easy dinner, feast your eyes on this simple solution. Prep for this classic comfort food takes just a matter of minutes. It's sure to be a family favorite.

Classic Meatloaf


For 6 people

  • 16 ounce(s) ground beef
  • 1 ounce(s) can vegetable soup
  • 2 tablespoon(s) ketchup
  • 1 teaspoon(s) poultry seasoning
  • 1 teaspoon(s) Italian seasoning
  • 1/3 tablespoon(s) milk
  • 1 1/2 cup(s) oatmeal


Preheat oven to 350 degrees. Combine all ingredients in a bowl and mix well. Form into a loaf and place in baking pan. Bake for 1 hour.
Ready in 1½ hour

Nutrition facts

  • Kcal: 254.94 kcal
  • Fibers (g): 1.35g
  • Sodium (mg): 431.05mg
  • Carbs: 10.6g
  • Fat: 13.7g
  • Saturated fat (g): 5.13g
  • Proteins: 21.03g