Corned Beef and Cabbage
Bacon grease adds rich flavor to this classic St. Patrick's Day dish. Serve with a pint of Guinness for an authentic experience.
Ingredients
For 8 people
- 1 corned beef brisket with seasoning pack
- 1 head cabbage, roughly chopped
- 1 salt and pepper
- 6 teaspoon(s) bacon grease
Directions
Add all ingredients to crock pot except cabbage. Cook on low 8-12 hours or on high 5-6 hrs. Add cabbage about halfway into cooking time.
Nutrition facts
- Kcal: 168.33 kcal
- Fibers (g): 3.9g
- Sodium (mg): 442.12mg
- Carbs: 9.24g
- Fat: 10.96g
- Saturated fat (g): 3.85g
- Proteins: 9.26g