Nutrition info - Recipes

Corned Beef and Cabbage

Bacon grease adds rich flavor to this classic St. Patrick's Day dish. Serve with a pint of Guinness for an authentic experience.

Corned Beef and Cabbage


For 8 people

  • 1 corned beef brisket with seasoning pack
  • 1 head cabbage, roughly chopped
  • 1 salt and pepper
  • 6 teaspoon(s) bacon grease


Add all ingredients to crock pot except cabbage. Cook on low 8-12 hours or on high 5-6 hrs. Add cabbage about halfway into cooking time.

Nutrition facts

  • Kcal: 168.33 kcal
  • Fibers (g): 3.9g
  • Sodium (mg): 442.12mg
  • Carbs: 9.24g
  • Fat: 10.96g
  • Saturated fat (g): 3.85g
  • Proteins: 9.26g