Looking to start your day off right? This recipe is eggs-actly what you've been searching for! Scurrying around in the morning to prepare a breakfast feast... get this egg and potato medley cooking the night before and wake up to a great-tasting meal.
For 8 people
Place a layer of frozen potatoes on the bottom of the slow cooker, followed by a layer of bacon, then onions, green pepper and cheese. Repeat the layering process two or three more times, ending with a layer of cheese. Beat the eggs, milk, and salt and pepper together. Pour over the crockpot mixture, cover and turn on low. Cook for 10-12 hours.