Crunchy Sausage Sandwich
Get ready to go nuts! Your guests will think you ordered from a gourmet deli when you serve these sausage, apple, and nut sandwiches.
Ingredients
For 4 people
- 2 country-style baguettes
- 4 tablespoon(s) butter
- 16 ounce(s) (16 slices) dry sausage
- 1 crushed hazelnuts
- 1 lettuce leaves
- 1 apple slices
Directions
- Split open the baguettes without completely separating them. Cut in half diagonally across the middle and butter the inside surfaces. Arrange the sliced sausage in the baguette; garnish with hazelnuts, lettuce leaves and apple slices.
Nutrition facts
- Kcal: 1206.51 kcal
- Fibers (g): 7.7g
- Sodium (mg): 2891.96mg
- Carbs: 80.39g
- Fat: 78.32g
- Saturated fat (g): 28.3g
- Proteins: 46.73g