Elegant Sandwich
Talk about gourmet goodness. Sink your teeth into this decadent baguette sandwich loaded with prosciutto, Swiss cheese and a host of fresh vegetables, ranging from zucchini to red onion.
Ingredients
For 1 people
- 3 French baguettes
- 6 teaspoon(s) dijon
- 6 ounce(s) prosciutto, paper thin
- 12 slices swiss cheese
- 12 tomato slices
- 8 ounce(s) carrots, julienned
- 1 cup(s) zucchini, julienned
- 1 cup(s) mushrooms, sliced
- 1 medium red onion, thinly sliced
- 1/4 cup(s) mayo
- 8 tablespoon(s) vinaigrette dressing
Directions
- Slice bread horizontally, spread with mustard and layer each half with prosciutto, cheese, tomato, and another slice of cheese, carrots, zucchini, mushrooms, and onion. Mix mayo with vinaigrette; pour over top of each open face sandwich. Place on cookie sheet. Bake at 375 degrees for 8-10 min. until tops are brown and dressing has set.
Nutrition facts
- Kcal: 2831.13 kcal
- Fibers (g): 14.7g
- Sodium (mg): 7787.14mg
- Carbs: 128.24g
- Fat: 198.7g
- Saturated fat (g): 62.65g
- Proteins: 134.05g