Flour-Power Frosting

Flour-Power Frosting

Flour-Power Frosting
If you're watching your weight, this isn't exactly low-fat fare. For the occasional treat, this creamy, dreamy frosting tops off any dessert perfectly. Try not to lick the bowl... even though you'll be tempted.
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At a glance
Main Ingredient:
Butter
Vanilla
Cooking Method:
Melt
Difficulty:
Very Easy
Course/Dish:
Butter Creams / Frostings / Glaze’s

Ingredients
  • 1 cup milk
  • 4 tbsp. flour
  • 1/2 cup butter
  • 1/2 cup Crisco shortening
  • 1 cup confectioners' sugar
  • 2 tsp. vanilla extract

  • Methods/steps
    1. Combine milk and flour in a small saucepan (use a whisk). Heat and stir until thick and smooth and cool.
    2. In a large bowl, using an electric mixer, beat shortening and butter well then add sugar and vanilla extract, beating until fluffy, 4 minutes. Continue beating while adding flour mixture and remove any lump. Beat until fluffy, 4 minutes or more.
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