Grilled Ginger Chicken
There is nothing paltry about this poultry dish that's big in flavor. The Asian-inspired ingredients come together for a satisfying meal.
Ingredients
For 2 people
- 6 skinless chicken thighs
- 1 tablespoon(s) black bean sauce with garlic
- 1 tablespoon(s) minced fresh ginger root
- 1 teaspoon(s) sesame oil
- 1/8 teaspoon(s) Ground black pepper to taste
Directions
Put thighs in a bowl, and add black bean sauce, ginger, sesame oil, and ground black pepper. Mix well. Place in refrigerator for 2 hours to marinate. Preheat grill to medium heat. Grill until no longer pink but still juicy, about 20 minutes, turning only once.
Nutrition facts
- Kcal: 426.5 kcal
- Fibers (g): 0.54g
- Sodium (mg): 1552.53mg
- Carbs: 2.84g
- Fat: 14.51g
- Saturated fat (g): 3.32g
- Proteins: 66.77g