High Fiber Bran Bread
It's a bran new day. Start your morning off right with this home-baked bread that's a slice of heaven. From toast to sandwiches, you will definitely find plenty of ways to enjoy this high-fiber offering.
Ingredients
For 12 people
- 12 floz water
- 1 floz powdered milk
- 2 tablespoon(s) canola oil
- 2 tablespoon(s) molasses
- 2 tablespoon(s) honey
- 1 1/2 teaspoon(s) salt
- 2 1/4 cup(s) whole wheat flour
- 1 1/4 cup(s) bread flour
- 1 cup(s) whole all-bran cereal
- 2 teaspoon(s) dry yeast
Directions
Place all ingredients in order in Bread Machine. Select the whole wheat or whole grain setting. Makes a 2 lb. loaf
Nutrition facts
- Kcal: 184.83 kcal
- Fibers (g): 4.45g
- Sodium (mg): 307.73mg
- Carbs: 36.04g
- Fat: 3.44g
- Saturated fat (g): 0.37g
- Proteins: 5.64g