Hot Beef Pita Bread
Beef, vegetables, and seasonings are the great protagonists of this warm pita sandwich. It's a real winner!
Ingredients
For 2 people
- 8 ounce(s) ground beef
- 1/2 cup(s) onions, chopped
- 1 clove garlic
- 1/2 cup(s) tomato sauce
- 2 tablespoon(s) snipped parsley
- 2 tablespoon(s) Parmesan cheese, grated
- 1/4 teaspoon(s) cinnamon
- 1/8 teaspoon(s) pepper
- 1/8 teaspoon(s) ginger
Directions
- Cook beef with onion and garlic. Drain fat. Add rest of ingredients to meat. Heat through. Spoon filling into warmed pita bread halves; spoon over ranch dressing.
Nutrition facts
- Kcal: 328.98 kcal
- Fibers (g): 1.98g
- Sodium (mg): 452.14mg
- Carbs: 8.15g
- Fat: 19.2g
- Saturated fat (g): 7.94g
- Proteins: 30.48g