Nutrition info - Recipes
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EmailHot Dog Fondue
If you've got kids, you frankly can't go wrong with this recipe. The cheese sauce is the perfect thing to dip your favorite frankfurters in. This hot dog of a recipe will keep them coming back for more every time!
Ingredients
For 8 people
- 12 ounce(s) cheddar cheese or American cheese (in cubes)
- 1/2 cup(s) milk
- 1 cup(s) tomato sauce
- 8 frankfurters or hot dogs (cut into fourths)
Directions
Melt the cheese and milk in a fondue pot or double boiler. Add the tomato sauce to the pot; heat and stir until well blended. Broil the frankfurters until done. Dunk the franks into the fondue and then into your choice of mustard, relish, or Worcestershire sauce.
Ready in 25 min
Nutrition facts
- Kcal: 328.76 kcal
- Fibers (g): 0.46g
- Sodium (mg): 830.08mg
- Carbs: 6.39g
- Fat: 26.74g
- Saturated fat (g): 13.61g
- Proteins: 15.38g