Hot Salad Dressing
Some like it hot... and if you do too, you'll love this mouth-watering salad dressing made from scratch. Dress up your favorite greens, like spinach and romaine, or toss with some crunchy broccoli for a side dish that's almost too hot to handle!
Ingredients
For 1 people
- 1 tablespoon(s) powdered fruit pectin
- 1 teaspoon(s) sugar
- 1/8 teaspoon(s) dry mustard
- 1/8 teaspoon(s) black pepper
- 1/4 cup(s) water
- 1 tablespoon(s) vinegar
- 1 clove garlic, minced
Directions
- Combine pectin, sugar, mustard and pepper.
- Stir in water, vinegar and garlic. Cover and chill for one hour.
- Chill to store two or three days.
Nutrition facts
- Kcal: 105.4 kcal
- Fibers (g): 0.16g
- Sodium (mg): 101.17mg
- Carbs: 24.45g
- Fat: 0.12g
- Proteins: 1.92g