Meatloaf
The next time you have a party or gathering planned, beef things up with this meatloaf recipe. It's an easy way to satisfy many hungry mouths. It won't break your spirit... or your bank.
Ingredients
For 4 people
- 256 ounce(s) ground beef
- 2 large onions, finely chopped
- 1 bunch celery, finely chopped
- 6 eggs
- 1 cup(s) barbecue sauce
- 4 tablespoon(s) Lawry’s Seasoning Salt
- 3 cup(s) bread crumbs
Directions
Mix together and shape into four large loaves (or more loaves, if you’re using small loaf pans). Cook at 350 degrees until done. Cool, slice and freeze in individual portions.
Nutrition facts
- Kcal: 4961.31 kcal
- Fibers (g): 5.8g
- Sodium (mg): 3094.08mg
- Carbs: 99.73g
- Fat: 289.69g
- Saturated fat (g): 113.19g
- Proteins: 453.36g