Mini Pizzas
Ready for a pizza convenience? These mini pizzas are a slice of Italian heaven. This scrumptious bite sized food makes a great afternoon snack for adults and kids alike and take no time at all.
Ingredients
For 8 people
- 1 red bell pepper, seeded and cut in strips
- 12 pieces mozzarella string cheese
- 8 small baked pizza crusts
- 1 cup(s) pizza sauce
Directions
Cut each red pepper strip crosswise into 1/2-inch pieces. Round corners on one end of each piece to make fingernails. Cut each string cheese stick in half crosswise. On rounded end of each piece cut out a 1/2 inch -square notch into which a pepper piece will fit to make a nail. Lay crusts slightly apart on 3 baking sheets, each 12x15 inch. Spread pizza sauce evenly over each crust. Lay 3 cheese fingers well apart on each crust: fit a red pepper nail onto each. Bake in a 450 degrees oven until cheese just begins to melt, about 8 minutes.
Ready in 30 minutes
Nutrition facts
- Kcal: 202.47 kcal
- Fibers (g): 1.13g
- Sodium (mg): 517.02mg
- Carbs: 17.22g
- Fat: 9.05g
- Saturated fat (g): 5.25g
- Proteins: 12.51g