One Layer Bourbon Chicken

Head on over to Bourbon street for this one layer chicken. All of the ingredients come together for a phenomenal taste. Remember to BYOB... bring your own bourbon.

One Layer Bourbon Chicken


For 4 people

  • 4 chicken breasts
  • 1 teaspoon(s) ground ginger
  • 8 tablespoon(s) soy sauce
  • 2 tablespoon(s) dried minced onions
  • 1/2 cup(s) firmly packed brown sugar
  • 3 floz bourbon
  • 1/2 teaspoon(s) garlic powder


Heat oven to 350 degrees. Place chicken breasts in a 9 x 13-inch baking dish in a single layer. In a small bowl combine ginger, soy sauce, onion flakes, sugar, bourbon and garlic powder. Mix together and pour mixture over chicken. Cover. Bake for 1 hour or until juices run clear. Remove cover during last 10 to 15 minutes before done.
Ready in 1 hour and 20 min

Nutrition facts

  • Kcal: 332.27 kcal
  • Fibers (g): 0.38g
  • Sodium (mg): 2394.02mg
  • Carbs: 32.35g
  • Fat: 2.94g
  • Saturated fat (g): 0.39g
  • Proteins: 30.92g