A mixture of butter and blue cheese with crumbled bacon, this spread goes great over this open-faced sandwich. As the ultimate closer, top with Swiss cheese and bake. The finished product is out of this world.
For 6 people
In a small bowl, beat butter and blue cheese until smooth and mix in bacon. Spread about 1/4 cup mixture on each slice of bread and top with a slice of Swiss cheese. Place on baking sheet and broil, 4 inches from heat source, until cheese is melted, about 1 minute. Top each with roast beef, onion and pickle and serve open-faced.