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Nutrition info - Recipes

Peaches in Wine

In the South of Italy when the dinner is almost over, but wine remains in the glasses, it's time to add a little fruit to the mix. If it’s summertime, peaches are the fruit of choice, slice one up and add the small pieces in the glass of wine. Magnifico.


Peaches in Wine

Ingredients

For 1 people

  • 3 firm peaches, peeled, pitted and thinly sliced
  • 2 tablespoon(s) honey
  • 1 cup(s) dessert wine
  • 1 teaspoon(s) cumin, ground

Directions

Divide the peach slices among four large wine glasses and top with the honey.
Pour 1/4 cup of the wine into each glass and sprinkle with the cumin.
Serve immediately.
No cooking needed

Nutrition facts

  • Kcal: 354.75 kcal
  • Fibers (g): 6.93g
  • Sodium (mg): 7.86mg
  • Carbs: 81.63g
  • Fat: 1.58g
  • Saturated fat (g): 0.12g
  • Proteins: 4.57g