Ward off the vampires that have sucked the life out of your dinner menu with this penne with garlic & oil. This mouth-watering meal will have you screaming for more.
For 8 people
Bring a large pot of lightly salted water to a boil. Add penne pasta and cook for 8 to 10 minutes or until al dente; drain. In small saucepan, saut garlic a small amount of oil. Combine garlic, olive oil, and pasta in a bowl. Mix in Parmesan cheese.
Ready in 25 min