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Nutrition info - Recipes

Popcorn Balls

It may sound corny, but these popcorn balls are bound to become a family favorite. A sweet and salty mix, they make for great snacks that are simple to prepare. You and your family will have a ball with this tasty treat.


Popcorn Balls

Ingredients

For 12 people

  • 1/2 stick unsalted butter, plus more for buttering hands (1/4 cup)
  • 1 1/4 cup(s) miniature marshmallows (10-oz.)
  • 1/4 cup(s) light-brown sugar, firmly packed
  • 4 3/4 cup(s) popped popcorn (3 qt.)
  • 1 cup(s) M&Ms

Directions

Melt butter in a large heavy pot over low heat. Add marshmallows and brown sugar, and stir until melted. Remove from heat. Pour popcorn and M&Ms into pot; toss well. With buttered hands, shape into 2 1/2-inch balls. Set on parchment-lined baking sheet to dry slightly.
Ready in 20 min

Nutrition facts

  • Kcal: 159.18 kcal
  • Fibers (g): 0.73g
  • Sodium (mg): 60.14mg
  • Carbs: 17.1g
  • Fat: 9.62g
  • Saturated fat (g): 5.02g
  • Proteins: 1.11g