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Nutrition info - Recipes

Reduced Fat Cocoa Cookies

Your little ones will go coo coo crazy for these cocoa cookies! If you are searching for a simple after-school snack for the kids. These chocolatey treats are a sure hit with all ages.


Reduced Fat Cocoa Cookies

Ingredients

For 1 people

  • 1 1/4 cup(s) all-purpose flour
  • 1/2 teaspoon(s) baking soda
  • 1/4 teaspoon(s) salt
  • 24 teaspoon(s) reduced fat margarine
  • 1 cup(s) white sugar
  • 1 teaspoon(s) vanilla extract
  • 3 cup(s) chocolate flavored cereal puffs

Directions

Preheat oven to 350 degrees. Lightly grease baking sheets.
Ina a bowl stir together the flour, baking soda and salt.
In a large bowl beat the margarine and the sugar until light and fluffy. Mix in the eggs and vanilla and beat well. Stir in the flour mixture and mix thoroughly. Stir in the cereal.
Drop dough by rounded tsp. onto the prepared baking sheets and bake at 350 degrees for 10 to 12 minutes or until lightly browned. Let cookies cool on a wire rack.

Nutrition facts

  • Kcal: 2114.85 kcal
  • Fibers (g): 12.22g
  • Sodium (mg): 2536.15mg
  • Carbs: 411.73g
  • Fat: 55.54g
  • Saturated fat (g): 12.24g
  • Proteins: 20.14g