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Nutrition info - Recipes

Sausage Stuffing

This scrumptious side dish is the stuff that dreams are made of. Prepared with sausage, it will go great with your holiday meal. It has just three simple ingredients but packs a delicious punch.


Sausage Stuffing

Ingredients

For 6 people

  • 6 ounce(s) box seasoned stuffing mix
  • 1 egg
  • 6 sausage links (1/2 tube)

Directions

Prepare stuffing according to package directions. Brown the sausage in a skillet and drain. Beat the egg with a little water (less than a quarter cup). Stir sausage and egg into the stuffing and pour mixture into a greased baking dish.
Bake at 350 degrees for half an hour, or until heated through.

Nutrition facts

  • Kcal: 230.49 kcal
  • Fibers (g): 1g
  • Sodium (mg): 605.41mg
  • Carbs: 14.55g
  • Fat: 14.7g
  • Saturated fat (g): 3.23g
  • Proteins: 8.42g