Simple Tomato Sauce
Homemade tomato sauce is a staple in much Italian fare. This simple yet scrumptious tomato sauce is sure to satisfy whether you're serving it in lasagna, over spaghetti or on a hot sandwich.
Ingredients
For 1 people
- 4 tablespoon(s) olive oil
- 1 onion, chopped
- 3 tomatoes, chopped
- 1/10 cup(s) tomato puree
- 1 dash(es) salt
- 1 dash(es) pepper
Directions
In a large skillet over medium heat, cook onion in olive oil until translucent. Stir in tomatoes, cook until juice begins to thicken. Stir in puree, salt and pepper. Reduce heat and simmer 15 minutes more, until rich and thick.
Nutrition facts
- Kcal: 613.97 kcal
- Fibers (g): 7.49g
- Sodium (mg): 185.35mg
- Carbs: 30.74g
- Fat: 54.94g
- Saturated fat (g): 7.6g
- Proteins: 5.27g