Slow-Cooked Corned Beef and Cabbage

Slow-Cooked Corned Beef and Cabbage

Slow-Cooked Corned Beef and Cabbage

Your friends will be green with envy when you prepare this traditional St. Patty's Day feast. The best part is how easy it is – just throw the ingredients in the crockpot. Lucky you!

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8

Ingredients

1 corned beef, brisket, 3-4 pounds 3 sliced carrots 2 quartered onions 1/2 head of cabbage 1 c. water


Methods/steps

Add all ingredients to crock pot except cabbage. Cook on low 8-12 hours or on high 5-6 hrs. Add cabbage about halfway into cooking time.


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