Sugar-Free Date Cake
Get ready to go nuts over this date cake. It's sugar-free so you don't have to worry about overindulging in the sweet stuff.
At a glance
Main Ingredient:
Cooking Method:
Difficulty:
Course/Dish:
Healthy Eating:
Makes:
10 servings
Ingredients
1/3 cup mashed bananas
1/2 cup butter, softened
3 large eggs
1 tsp. vanilla extract
1 1/4 cups water
3 cups unbleached white flour
1 tsp. baking soda
2 tsp. baking powder
1 1/2 cups chopped dates
Topping:
1/3 cup chopped dates
1/3 cup chopped walnuts
1/3 cup flaked coconut
Methods/steps
Heat oven to 350 degrees. Grease and flour a 13 x 9-inch baking pan. Beat together mashed bananas and butter until creamy. Add eggs, vanilla extract, water and beat. Add flour, baking soda and baking powder; beat well. Stir in chopped dates. Spoon batter into prepared baking pan.
Combine Topping ingredients and sprinkle over batter. Bake for 20 to 25 minutes.
Additional Tips
Ready in 40 min
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