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Nutrition info - Recipes

Tender Sun-Dried Tomatoes

Sun-dried tomatoes combined with parsley, chives, lemon juice, garlic, sour cream, salt and pepper make this a decadent dip. It goes great with tortillas, pita chips, French bread or fresh vegetables.


Tender Sun-Dried Tomatoes

Ingredients

For 1 people

  • 10 sun-dried tomatoes, not oil packed
  • 8 tablespoon(s) loosely packed parsley, not chopped
  • 2 tablespoon(s) fresh chives
  • 2 teaspoon(s) lemon juice
  • 1/2 teaspoon(s) salt
  • 1/2 teaspoon(s) pepper
  • 1 clove garlic, minced
  • 2 cup(s) sour cream

Directions

Place tomatoes in small saucepan, barely cover with water, bring to a boil, and simmer until tender. Drain any excess water. Combine all ingredients in a blender.

Nutrition facts

  • Kcal: 1034.01 kcal
  • Fibers (g): 9.01g
  • Sodium (mg): 1741.5mg
  • Carbs: 45.33g
  • Fat: 89.84g
  • Saturated fat (g): 46.82g
  • Proteins: 20.21g