The All-Star Hamburger
A great burger is as American as baseball. This classic burger recipe deserves a homerun for continuing to be the best at satisfying hungry mouths. Batter up for ketchup's new best friend.
Ingredients
For 8 people
- 16 ounce(s) ground beef
- 2 teaspoon(s) minced garlic
- 1/8 cup(s) tomato juice
- 1 egg
Directions
Preheat an outdoor grill for high heat. In a medium bowl, mix together the ground beef, egg, and garlic. Mix in tomato juice. Form into 3 or 4 balls, and flatten into patties. Grill for about 10 minutes, turning once, until it's cooked to your liking. Serve on buns with the usual trimmings.
Nutrition facts
- Kcal: 140.43 kcal
- Fibers (g): 0.03g
- Sodium (mg): 48.73mg
- Carbs: 0.4g
- Fat: 8.73g
- Saturated fat (g): 3.44g
- Proteins: 14.06g