Pre cut all vegetables and garlic. In a large pot bring water with a pinch of salt to a boil, then add the spaghetti. Heat frying pan, making sure to cover the bottom with olive oil. Add garlic, dried basil, onions, celery and hot sauce to the frying pan. Cook on medium heat for 5 min, and then add the salt and pepper. Add zucchini to the frying pan just before draining the cooked pasta. Add the drained spaghetti and tomatoes to pan. If using fresh basil add this now, also add any additional olive oil if the dish is dry. Continue to cook for 1-2 minutes. Season with additional salt & pepper if desired, then serve hot.
Ready in 25 min 10 min prep