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Try other seasonings to pack a flavor punch. Teriyaki is a super addition for an Asian flavor. Give taco seasonings like chili powder, chipotle or cumin a try for a burger with Mexican flair. If you're concerned about carbs, then toss the usual bun and serve your burger over salad. If you need the bread, then try wrapping up the burger in a lower-carb pita or tortilla. Serve plenty of veggies and fixings on the side, and you'll never miss all that artery-clogging fat and grease.