In the Freezer

Stick with frozen fruits and vegetables with no sauces or seasonings. They make quick work of stir fries, can be added by the handful to rice dishes or quickly steamed in the microwave as side dishes.

Individually frozen chicken breasts and thighs, and individually frozen, unbreaded fish fillets are great for quick, delicious dinners.

Keep these baking supplies and basic food stocks on hand at all times, and chances are, you will never be trapped without something to cook for dinner. Who knows, you might expand your diet and taste palate at the same time.

About the Author:

Lisa Parker is a freelance writer who writes about an entire range of topics, including dieting and weight loss, often discussing specific products such as Splenda.

Article Source: ArticlesBase.com - Important Ingredients and Supplies for Baking