Wafflewiches Recipe
(Adapted from a recipe by Linda Larsen on About.com)
Your waffle iron isn't just for waffles. This easy recipe utilizes whatever sandwich fixings you have and lets each family member create their own sandwich to order! The recipe as listed makes 4 sandwiches.
- 8 oz. American, Colby, Provolone, or Monterey Jack cheese slices
- 4 oz. deli or lunch meats, thinly sliced
- 8 slices any style bread
Prepare your waffle iron by applying non-stick cooking spray. While the iron is heating, build the sandwiches with the meat and cheese of your choice.
Place individual sandwich in the middle of the waffle iron. Bake until the cheese is melted and the bread is golden brown (about 2 to 3 minutes). Repeat three times. Serve warm.
There's no reason why you can't break with modern convention and serve traditional breakfast food for your evening meal. So why not surprise your family tonight with breakfast for dinner?
- << Prev
- Next
