Healthier cake flavors: If you decided on a traditional layer cake or cupcakes, there are healthier cakes choices over the standard white or chocolate layer cake varieties. Some cake flavors to consider include banana cake, applesauce cake or carrot cake. Cakes than contain fruit usually have less sugar. Made from scratch, a mix or from a bakery, they are a step up on the healthy scale.
Frosting: You must have frosting for the photo! Healthier frosting choices can include organic yogurt thickened with cream cheese or a traditional cream cheese frosting. The ultimate substitute for sugar-laden buttercream is whipped cream. Homemade whipped cream is pretty simple to make and just a couple tablespoons of sugar will sweeten it.
Homemade Whipped Cream
- 1 cup of heavy cream
- 2 Tbsp sugar
- 1 tsp vanilla
