3. Dress it up. Try some of these simple, tasty dressings:

One-quarter cup honey

1 tbsp soy sauce

1 tbsp toasted sesame seeds

1 tbsp grated ginger

Salt and pepper to taste

Whisk all of the above and pour mixture over steamed vegetables.

Oriental Twist

2 tbsp of oyster sauce

1 teaspoon of sesame oil

Salt and pepper to taste

Whisk together in a large bowl. Put in steamed vegetables and toss well.

4. Dips, sauces and fondues